it is thursday, nearly friday … squeeee!
i’m nursing a red forehead after the heat we had yesterday, i love the sunshine too much (me think!)
last week, i decided to changed my monday maths classes to an earlier time because the later class was not suitable for my schedule and you know the best part about changing classes?
… dinner at 6pm.
this makes me incredibly happy and allows my body to digest before bed. it removes the stomach cramps i have if i eat then go straight to bed. another reason – i’m a monster if i’m hungry and everybody is happier once my stomach stops singing!
instead of heading to sabbaba i decided to have vietnamese. the weather was freezing and i was craving a steaming hot bowl of soup. the worst part about autumn is the awkward weather changes and it’s no wonder that everyone is feeling under the weather at the moment. our poor body don’t understand what is going on.
you won’t believe this but i was wearing five layers of clothing in this photo, it was disgusting.
i shared a vegetarian summer roll (goi cuon chay) rice papper rolled with tofu, cabbage, carrot, vermicelli, salad and herbs with mj as a starter. i adore rice paper rolls, i adore tofu and i adore vermicelli … this was a match made in heaven!!
for warmth, i went with the seafood rice noodle soup. my only complaint is that i would have liked more herbs and more prawns but the brooth kept me warm for the ride home and for that, i’m forever greatful.
i’m glad to have found this place and i’m excited to try more of their menu in the weeks to come!!